Students to bake bread for CHOW
Students at Susquehanna Valley's Richard T. Stank Middle School will learn how to bake Nov. 18 when Paula Gray from King Arthur Flour Company will visit the middle school.
The King Arthur Flour Co. is supplying two kinds of flour, recipe books, yeast, bread bags and dough scrapers for each student. At the end of the day, each student will be given enough supplies to make two loaves of bread at home. One loaf will stay at home and the second will return to school Nov. 23 to be donated to the Community Hunger Outreach Warehouse.
“I have already had several conversations with the director of CHOW about this donation and they are excited about it," said Family and Consumer Sciences teacher Charlene Reagan. "We are one of only three schools in New York selected for this program."
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